Approaches for Promoting Healthy Food Purchases by SNAP Participants Project
Access & Use Information
Downloads & Resources
-
Approaches for Promoting Healthy Food...PDF
ICF-IHC-Final-Report-0714.pdf
Dates
Metadata Created Date | November 10, 2020 |
---|---|
Metadata Updated Date | April 21, 2025 |
Metadata Source
- Data.json Data.json Metadata
Harvested from USDA JSON
Additional Metadata
Resource Type | Dataset |
---|---|
Metadata Created Date | November 10, 2020 |
Metadata Updated Date | April 21, 2025 |
Publisher | Food and Nutrition Service |
Maintainer | |
Identifier | USDA-FNS-69 |
Data Last Modified | 2014-07-14 |
Rights | Public |
Public Access Level | public |
Bureau Code | 005:84 |
Metadata Context | https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld |
Schema Version | https://project-open-data.cio.gov/v1.1/schema |
Catalog Describedby | https://project-open-data.cio.gov/v1.1/schema/catalog.json |
Data Quality | True |
Harvest Object Id | b3ea0e23-ad47-4161-87b1-76a81143d882 |
Harvest Source Id | d3fafa34-0cb9-48f1-ab1d-5b5fdc783806 |
Harvest Source Title | USDA JSON |
License | https://creativecommons.org/publicdomain/zero/1.0/ |
Old Spatial | United States |
Program Code | 005:056 |
Source Datajson Identifier | True |
Source Hash | 755a96c5657d7b42bf9fd0f5d0097f5b845e88b4b58c39e857593e9a936bba63 |
Source Schema Version | 1.1 |
Spatial | {"type":"Polygon","coordinates":-124.733253,24.544245,-124.733253,49.388611,-66.954811,49.388611,-66.954811,24.544245,-124.733253,24.544245} |
Didn't find what you're looking for? Suggest a dataset here.