-
School Food Authorities (SFAs) Purchasing Produce from U.S. Department of Defense (DoD) Vendors using Section 4 and 11 for Fresh Fruit and Vegetable Program (FFVP) Funds Memo
This memorandum clarifies how SFAs may use funds provided under Sections 4 and 11 or 19 of the National School Lunch Act (NSLA) to purchase fresh fruits and vegetables from DoD... -
Data from: Comparing three collection methods for pollinating insects within electric transmission rights-of-ways
Insect pollinator community data collected from three types of insect traps/collecting methods (colored pan traps, blue vane traps, targeted sweep netting) from four power line... -
Agricultural land use by field: Illinois 2010-2020
Improving the quality of water discharged from agricultural watersheds requires comprehensive and adaptive approaches for planning and implementing conservation practices. These... -
Data from: Eleven years of mountain weather, snow, soil moisture and stream flow data from the rain-snow transition zone - the Johnston Draw catchment, Reynolds Creek Experimental Watershed and Critical Zone Observatory, USA. v1.1
Detailed hydrometeorological data from the mountain rain-to-snow transition zone are present for water years 2004 through 2014. The Johnston Draw watershed (1.8 km2), ranging... -
Calculating the SNAP Program Access Index: A Step-By-Step Guide
The Program Access Index (PAI) is one of the measures FNS uses to reward states for high performance in the administration of the Supplemental Nutrition Assistance Program... -
The Emergency Food Assistance Program (TEFAP): Total Food Cost
Provide total food cost of the Emergency Food Assistance Program on State level. -
Information and Guidance on the Domestic Beef Market
This memorandum provides information and guidance to State agencies and School Food Authorities (SFAs) on the current status of the domestic beef market. Despite an increase in... -
White Paper on the Emergency Food Assistance Program (TEFAP)
The Emergency Food Assistance Program (TEFAP) is a U.S. Department of Agriculture (USDA) program that for three decades has helped supplement the diets of low-income Americans,... -
The Emergency Food Assistance Program (TEFAP) Farm Bill Implementation Memo
On February 7, 2014, the Agricultural Act of 2014 (P.L. 113-79, Farm Bill) was signed into law, reauthorizing TEFAP through Fiscal Year 2018. This memorandum implements two... -
WIC Participant and Program Characteristics 2018
WIC Participant and Program Characteristics 2018 (PC 2018) summarizes the demographic characteristics of participants in the Special Supplemental Nutrition Program for Women,... -
Child and Adult Care Program Monthly Data
This dataset provides the monthly data for Child and Adult Care Program. -
FSIS - Annual Progress Reports on Salmonella and Campylobacter Testing
Annual Progress Reports on Salmonella and Campylobacter Testing of Selected Raw Meat and Poultry Products -
Addressing Child Hunger and Obesity in Indian Country: Report to Congress
This report responds to requirements found in the Healthy, Hunger-Free Kids Act of 2010 (HHFKA) and summarizes hunger, obesity, and Type II diabetes among American Indian and... -
Characteristics of SNAP Households: Fiscal Year 2012
This annual report provides details on the demographic characteristics and economic circumstances of SNAP households at both the national and the State level. In 2012, one-... -
Smart Snacks Standards for Exempt Foods when Paired Together Notice
The Healthy, Hunger-Free Kids Act of 2010 (HHFKA) directed the Department of Agriculture (USDA) to establish nutrition standards for all foods and beverages sold to students on... -
Data from: Field Estimates of Attraction of Ceratitis capitata to Trimedlure and Bactrocera dorsalis (Diptera: Tephritidae) to Methyl Eugenol in Varying Environments
This package includes the data from field experiments to measure the range of attraction of two "male lures" on two different pest fruit fly species via Mark-Release-Recapture... -
Measuring the Effect of SNAP Participation on Food Security
SNAP is designed to reduce food insecurity – reduced food intake or disrupted eating patterns in a household due to lack of money or other resources – but data quantifying this... -
Survey of USDA's SNAP E&T Program Case Management
With the passage of the Agricultural Improvement Act of 2018 (known as the 2018 Farm Bill), states are now required to provide case management to all Supplemental Nutrition... -
National Summary of Meats Graded - Fiscal Year 2011
Summary reports of the volume of meat graded for quality by the USDA Agricultural Marketing Service. -
Data from: Assessment of bacterial diversity in the cattle tick Rhipicephalus (Boophilus) microplus through tag-encoded pyrosequencing
The objective of this study was to explore the R. microplus microbiome by applying the bacterial 16S tag-encoded FLX-titanium amplicon pyrosequencing (bTEFAP) technique to...
Official websites use .gov
A
.gov website belongs to an official government
organization in the United States.
Secure .gov websites use HTTPS
A
lock (
) or https:// means you’ve safely connected to
the .gov website. Share sensitive information only on official,
secure websites.