Wine has traditionally been absent in Dutch cuisine, instead there are many brands of [[beer]] and strong alcoholic liquor. The most famous [[Dutch beer]]s is [[Heineken]]. Strong liquors include [[Jenever]] and [[Brandy|Brandewijn]], but also kandeel, made from white wine, Kraamanijs, a liquor made from [[anise]], Oranjebitter, a special popular on festivities surrounding the [[Dutch monarchy|royal family]], [[advocaat]], Boerenjongens, [[rasin]]s on brandewijn, Boerenmeisjes, [[apricot]] on brandewijn.
