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Toby Bartels (talk | contribs) Incorporate Karen's exception into the rule by changing the rule slightly. |
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'''Corn''' is a generic term for staple food [[grain]]s of the family [[Poaceae]].
Originally it referred to the kernel of any grain, for instance, [[barleycorn]].
In various [[English language|English]] speaking countries, the term is now used for some particular grain, often the most common staple food grain in the country.
In [[North America]], this is [[maize]]; in [[England]],
''For the most part, this page functions like a [[wikipedia:disambiguation|disambiguation]] page in that it largely just points to other pages that might otherwise have this name. If you followed a link here, you might want to go back and fix that link to point to the appropriate specific page.''
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