Content deleted Content added
-orphan = September 2012 |
Added a section about its uses in american literature. |
||
Line 20:
'''Crackling bread''' is a [[Cuisine of the Southern United States|dish from the Southern United States]] which mainly consists of cracklings and a type of bread, usually containing [[cornmeal]]. Cracklings are extremely similar to [[pork rind]]s and [[Chicharrón|chicharrones]], a dish made of fried pork rinds.
==Use in American literature==
Crackling bread is a meal featured in the book [[To Kill a Mockingbird]] by Harper Lee. It is the narrator's, Scout, favorite snack. It is cooked for her by her family chef Calpurnia when she is behaved well.
{{portal|Food}}
{{bread-stub}}
| |||