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The standard onion has an eight rating, while "sweet onions" have a two or three rating on the scale. The lower the score or scale the more "sweet" the onions are rated. Anything less than five is considered a sweet onion.
The Vidalia onion variety are considered sweet and must have a score of 5.0 um/gfw or less.{{Fact|date=February 2007}} The Supasweet onion (usually grown in [[Lincolnshire]],
Soil type, rain, and sunlight affect the pungency in onions and garlic and, therefore, their score on the pyruvate scale.
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