Discussione:Spaghetti alla puttanesca: differenze tra le versioni
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Riga 32:
Compare proprio "spaghetti alla puttanesca"
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Let me turn to the important topic of food. ``With Gusto and relish`` (Deutsch 153?) is the suitable Dickensenian title of a book of recipes by Lord Westbury and Donald Dowson. The authors live in Rome, and that no doubt is why they give a special section to "poets? pasta? and its family", but very few people in this country will object to that.
(Very few, too, will hit the right derivation of _spaghetti alla puttanesca_, and that is perhaps as girl has an adored cat [...]
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