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A cooking tripod or campfire tripod is a tripod designed to be used in outdoor cooking by suspending cookware, typically a Dutch oven, over a campfire. It consists of three legs, usually made of iron, steel or aluminum, a hook attached to the center of the joining legs, and a chain to hang the cookware from the center and adjust the height of the suspended cookware.[1][2] The movable chain allows for the user to adjust the cooking temperature without directly moving the hot cookware or getting too close to the campfire.[3][4] Most cooking tripods are capable of hanging two cookware items at once, such as a Dutch oven and gridiron, allowing for two methods of cooking to occur simultaneously.[5][6]
References
edit- ^ Loewendick, Robert (October 25, 2013). "The Versatile Campfire Cooking Tripod". BassProShops 1Source. Retrieved October 24, 2024.
- ^ Vukovic, Diane (December 2023). "Campfire Cooking Tripods: Complete Guide". MomGoesCamping. Retrieved October 24, 2024.
- ^ Draper, Riley (June 20, 2021). "10 Best Campfire Cooking Tripods". Outdoor Command. Retrieved March 20, 2025.
- ^ Dumay, Michelle (November 24, 2024). "What is a Dutch Oven Tripod: Campfire Tripod Guide". OvenSpot. Retrieved March 20, 2025.
- ^ "Best Cooking Tripods In 2022". GearHungry. May 29, 2020. Retrieved March 20, 2025.
- ^ "The tripod barbecue, outdoor cooking in a new way". firepit-online.com. March 20, 2023. Retrieved March 20, 2025.