Pork Knuckles & Ginger Stew[1]
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tradition
editthis traditional postnatal health food replenishes and fortifies women after childbirth in china, expecially in Guangzhou region. Also, giving pork Knuckles & Ginger Stew to relatives and friends is a way to share happiness of having a baby.
ingredients
editPork Knuckles, Egg, Ginger & Sweet Vinegar
modernized Pork Knuckles & Ginger Stew
editIn the past,pork Knuckles & Ginger Stew was prepared by the family themselves. Today, some people will just buy the coupons of pork Knuckles & Ginger Stew from the chained chinese cuisine stores and give to their friends and relatives.
References
edit- ^ Pat Chun website. "Pork Knuckles & Ginger Stew". Retrieved 24/3/13.
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